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IMPORTANT NOTE :
-Quantiy ( 1 Quintal=100 Kg)
-Usually delivered in 5 – 7 business days. Delivery might be delayed due to restrictions of emergency lockdown
Bajra flour is made from the small round grains of black millet, also called bajra. When the bajra is ripe and ready to be harvested, the plants are cut and tied in bundles and allowed to dry. The bundles are threshed to separate the grains. The grains are dried and then processed into flour.
Class II, Class I, Class III
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